Tag Archives: american journal of clinical nutrition

Science You Can Use: Breastfeeding may reduce ovarian cancer risk by up to 91%, finds new study.

One in 72 American women will be diagnosed with ovarian cancer sometime during their lives. It’s a hard disease to detect, and is the most deadly of all gynecological cancers.  So prevention of ovarian cancer is especially important. Past research … Continue reading

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Science You Can Use: Study finds over 700 types of bacteria in breastmilk

We are learning more and more about the complex fluid that is human milk. We know, for example, that breastmilk contains hundreds of types of complex sugars to feed good bacteria, pathogen-specific antibodies, even cancer-fighting properties, among many other remarkable … Continue reading

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